Pu'erh Tea

Pu’erh Tea

Rich, earthy, smooth, and deeply aromatic, Pu’erh tea has a distinctive mellow flavor with woody, nutty, and sometimes subtly sweet notes. Traditionally enjoyed after meals, Pu’erh contains polyphenols and other antioxidant compounds and may support digestive wellness and healthy cholesterol levels as part of a balanced lifestyle.

Best Preparation: Add 1–2 teaspoons of loose Pu’erh tea to a cup of hot water. For best flavor, use water around 90–95°C (194–203°F) and steep for 3–5 minutes, then strain. Pu’erh can be enjoyed plain or with a small amount of honey, and it also makes a delicious chilled tea.