Marshmallow Root Loose Tea

Marshmallow Root Tea

Mild, earthy, and subtly sweet, marshmallow root tea has a gentle herbal flavor with soft woody notes and a smooth, soothing texture. Marshmallow root is naturally rich in mucilage, which traditionally helps soothe irritated tissues and has been used to support throat and respiratory comfort, occasional cough, and digestive comfort.

Best Preparation: Because the beneficial mucilage is best extracted gently, add 1–2 teaspoons of dried marshmallow root to a cup of cool or room-temperature water and let it steep for 4–8 hours or overnight. Strain and gently warm before drinking, or enjoy it chilled. Honey can be added for extra sweetness.